Wanchai Ferry Frozen Entrees Review and Giveaway *Closed*

The Wanchai (Wahn-chaye ) district is one of Hong Kong's busiest commercial areas. People from every part of Hong Kong society pass through—business people and laborers, shoppers and even commuters trying to get to the pier so they can take the Wanchai Ferry across Victoria Harbor to Kowloon.

In 1972, Madame Chong left her home in Central East China for a new life in the bustling city of Hong Kong. To support her two young daughters, Madame Chong began making dumplings from an old family recipe and selling them from a cart in Wanchai.

Although her dumplings attracted many fans, Madame Chong was not satisfied. She listened to her customers carefully and revised her recipes until they were perfect in every detail. Word soon spread across the city and her dumplings became the talk of the town. The Hong Kong press even named Madame Chong the city's "Dumpling Queen."

I had the opportunity to try the Wanchai Ferry’s Spicy Garlic Chicken and it was so delicious. I have never ate Spicy Garlic Chicken with rice before but to my surprise I actually enjoyed it.

The flavor and texture is very light and it's not too overpowering which is a plus as I love tasting the food and not just the sauce. Sometime I don't have the time to go get take out due to where I live so getting somewhere that serves up some good Chinese usually takes a while. But now I can save my time and gas and have a delicious meal within minutes within my own home. The best part is I can cook it at my convenience and I know everything that is put into it.

The Wanchai Ferry’s Spicy Garlic Chicken features the following below.

• THE WAY IT’S MEANT TO TURN OUT Lightly battered chicken breast pieces that stay crispy when prepared.
• RICE DONE RIGHT Fluffy and tender Jasmine rice steams in your microwave in just 2 minutes.
• WHOLESOME VEGETABLES Enjoy large cuts of Asian-style vegetables, like crisp broccoli florets, delicate julienne carrots, sweet red peppers and crunchy water chestnuts.
• SOPHISTICATED FLAVOR THAT’S EASY We’ve done the work for you, with a savory glaze of sweet roasted garlic and fiery chilies for just the right amount of heat.

If you would like to learn more about Wanchai Ferry or any of the products they carry please visit www.wanchaiferry.com, also while you are there you can print a coupon good for $1.50 off your Wanchai Fairy purchase.

For meal tips to enhance your Wanchai Ferry frozen entrée check out their website at: http://www.wanchaiferry.com/MealTips.aspx.

I have been given the opportunity special thanks to MyBlogSpark and Wanchai Ferry who offered me this wonderful opportunity to share this with my readers, also one lucky Mama of 3 Munchkin reader will have the opportunity to try a Wanchai Ferry entree as well (how cool is that) Details are below:

Number of winners (1)

Prize: Wanchai Ferry "Stay-At-Home" prize pack that includes two coupons, Asian inspired rice bowls, chopsticks and bamboo placemats as seen above.

Start: 12:00 a.m. PST on 8/18

End Date: 11:59 p.m. PST on 9/1

Eligibility: Contest is open to the US only

How to Enter:
Leave me a comment telling me which Wanchai Ferry meal kit would you like to try.

(Extra Entries (Optional)

Remember the first entry must be done first in order for extra entries to be valid. Please leave a separate comment for each one done as this will make sure all your entries are counted.

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Tweet about this giveaway please leave link to tweet in comment (1 extra entry per tweet)

For Official Rules click here

Click here for the winners list.

Good Luck!